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Heinz Wagner Sektmanufaktur

St. Blasien • Germany

heinz-wagner.jpgImage: Pixabay
The cathedral of St. Blasien, one of the largest domed churches in Europe

Heinz Wagner Sektmanufaktur

Albstraße 14
79837 St. Blasien
Germany
Phone: +49 7672 9226630
Internet: www.heinzwagnersekt.de
E‑mail: info@heinzwagnersekt.de

The wines at a glance

Sparkling winerosébrut natureBlauer SpätburgunderChardonnay

2020 Rosé Sekt brut nature

Germany

Lot number 20-23-77 • 12.5 % vol alcohol

17.5🯅

Tasted on 17 February 2024 by Werner Elflein

Cuvée made from 93 % Pinot Noir and 7 % Chardonnay. Delicate salmon to raspberry pink colour. Complex flavour with vanilla notes. A hint of caramel and brioche. Flavours of red and yellow fruits. Fine perlage. Notes of citrus, pear and partly green, partly red apples on the tongue. Outstanding length. Great rosé sparkling wine.

Sparkling winewhitebrut nature

2019 Sekt brut nature

Germany

Lot number 19-22-06 • 12.5 % vol alcohol

18🯅

Tasted on 2 April 2023 by Werner Elflein

Sparkling winewhitebrut natureBlauer SpätburgunderChardonnay

2019 “100 Jahre Bergwacht” Sekt brut nature

Germany

Lot number Edition BW 1922 • 12.5 % vol alcohol

18🯅

Tasted on 1 January 2023 by Werner Elflein

Sparkling winewhitebrut natureBlauer SpätburgunderChardonnay

2019 “Sebastian Wehrle” Sekt brut nature

Germany

Lot number 19-23-06 • 12.5 % vol alcohol

18🯅

Tasted on 25 May 2024 by Werner Elflein

Sparkling winerosébrut natureBlauer Spätburgunder

2018 Rosé Sekt brut nature

Germany

Lot number 18-21-01 • 12.5 % vol alcohol

16.5🯅🯅🯅⚖

Tasted on 19 October 2021 by our jury

17🯅

Tasted on 19 October 2021 by Werner Elflein

15.5🯅⚖

Tasted on 3 June 2021 by Werner Elflein

15.5🯅🯅

Tasted on 3 June 2021 by Werner Elflein and Julia Elflein

Dark rosé with deep strawberry red reflections. Fine perlage. Animating aroma of pickled strawberry, mint and lemon balm, but also shows creamy notes. Fruity also on the tongue, with a fine mousseux, some pear and white chocolate. Tannin component. Very good length.

Sparkling winewhitebrut natureBlauer SpätburgunderChardonnay

2017 Sekt brut nature

Germany

Lot number 17-21-01 • 12.5 % vol alcohol

17🯅🯅🯅⚖

Tasted on 2 November 2021 by our jury

17.5🯅

Tasted on 2 November 2021 by Werner Elflein

16.5🯅⚖

Tasted on 19 June 2021 by Werner Elflein

17.5🯅🯅

Tasted on 19 June 2021 by Werner Elflein and Julia Elflein

Straw to golden yellow. Many small, quickly rising bubbles. Smells of brioche, nectarine and apricot. Also hints of passion fruit. Elegant mousseux, fine fruit aromas, striking acidity. Vegetal note, with ethereal component. The initial bitterness in the finish quickly fades. Excellent length.

Sparkling winewhitebrut natureBlauer SpätburgunderChardonnay

2016 Sekt brut nature

Germany

Lot number 16-21-01 • 12.5 % vol alcohol

17🯅🯅🯅⚖

Tasted on 2 November 2021 by our jury

17.5🯅

Tasted on 2 November 2021 by Werner Elflein

15.5🯅⚖

Tasted on 5 July 2021 by Werner Elflein

16🯅🯅

Tasted on 5 July 2021 by Werner Elflein and Julia Elflein

Golden rose colour. Small, quickly rising bubbles. Fine fruit with nuances of mandarin and orange. Also red berry accents. Initially still acidic, but quickly harmonises in the air and gains in finesse. Very good length.

Symbols
🯅The rating of the wine is based on a single taster. The taster is named in the context of the rating. The tasting was either open or blind. In case of a blind tasting, it is explicitly labelled as such.
🯅🯅The rating of the wine is based on two tasters. The tasters are named in the context of the rating. The tasting was carried out according to the four-eyes principle, in which both tasters agree on a joint rating.
🯅🯅🯅The rating is based on a tasting by our jury and indicates the Mean value calculated by us from the individual ratings of the tasters. Our mean value is based on the median.
⚖The wine was evaluated in a blind tasting. We have strict rules for blind tastings. The tasters do not receive any information that would allow them to identify the wines. The tasters are only given access to further information that goes beyond the subject matter if it is absolutely necessary for understanding the wines.
🕓We only had limited time to taste the wine  - typically during an open tasting event, such as a wine fair. It was therefore not possible to observe the development of the wine in the glass over a longer period of time. The informative value of our rating may therefore be limited under certain circumstances.
⛬The wine was tasted as a barrel sample or before an official test number (Amtliche Prüfungsnummer or Staatliche Prüfnummer) was issued. We only accept samples of unfilled wines in exceptional cases, and then only if we can assume sufficient stability in the bottle for a period of at least three months.
▲During our tasting, the wine showed conspicuous sensory characteristics. This does not necessarily have to be a wine fault. We categorise the quality and quantity of the abnormality and include it in the rating. Wine faults such as cork taint or an atypical ageing generally lead to a complete rejection.
Tastings that refer to the same bottle of a wine are visually summarised by a dotted line.