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Dr. Heger

Ihringen • Germany

dr-heger.jpgImage: Deutsches Weininstitut
Stairs in the Ihringen Winklerberg

Dr. Heger

Bachenstraße 19/21
79241 Ihringen
Germany
Phone: +49 7668 205
Fax: +49 7668 9300
Internet: www.heger-weine.de
E‑mail: info@heger-weine.de

The wines at a glance

WinewhitedryGrüner Silvaner

2019 Ihringen Silvaner Qualitätswein trocken

VDP.ORTSWEIN®

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 7 20 • 12.5 % vol alcohol

14🯅

Tasted on 17 June 2020 by Werner Elflein

Pale yellow. Delicately spicy, planty and youthful scent of melon, still marked by the primary fruit. On the palate with creaminess on the one hand, but also with a ripe, vital acidity as a tension curve. Good length.

WinewhitedryWeißer Burgunder

2018 Ihringen Weißburgunder Qualitätswein trocken

VDP.ORTSWEIN®

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 3 20 • 14 % vol alcohol

15🯅

Tasted on 16 June 2020 by Werner Elflein

Greenish, light straw yellow. Fresh, planty and slightly buttery fragrance with subtle nuances of yellow fruit. Strong body, creamy and fine spicy, soft acidity, excellent balance, very good length. Unfolds fully with a good half-hour of air contact.

WinewhitedryRuländer

2018 Ihringen Grauburgunder Qualitätswein trocken

VDP.ORTSWEIN®

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 4 20 • 14 % vol alcohol

15.5🯅

Tasted on 16 June 2020 by Werner Elflein

Greyish yellow with delicate rosé. In the nose with fine wood spice and scent of roasted hazelnut, yellow and green apple. Powerful and creamy on the palate, yet refreshing, vital and not satiating. Very well balanced. Excellent length.

WinereddryBlauer Spätburgunder

2016 Ihringen Spätburgunder Qualitätswein trocken

VDP.ORTSWEIN®

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 27 19 • 13.5 % vol alcohol

15🯅

Tasted on 18 June 2020 by Werner Elflein

Slightly cloudy cherry red with medium transparency. Fine, cool fragrance of red berries, mainly raspberry. On the tongue with a sweetish fruit component and fine- to coarse-grained tannins, which seem a little brittle at first, but harmonise on the breath. The elegance keeps the upper hand. Good length.

WinereddryBlauer Spätburgunder

2007 Achkarren Schlossberg Spätburgunder Qualitätswein trocken

Großes Gewächs Verband Deutscher Prädikatsweingüter e. V.

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 33 09 • 13.5 % vol alcohol

16🯅🯅🯅⚖

Tasted on 23 January 2010 by our jury

WinereddryBlauer Spätburgunder

2007 Ihringen Winklerberg Spätburgunder Qualitätswein trocken

Großes Gewächs Verband Deutscher Prädikatsweingüter e. V.

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 32 09 • 13.5 % vol alcohol

15🯅🯅🯅⚖

Tasted on 27 February 2010 by our jury

WinewhitedryRuländer

2004 Ihringen Winklerberg Grauburgunder Spätlese trocken

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 11 05 • 14 % vol alcohol

16🯅

Tasted on 27 March 2012 by Werner Elflein

Rich green gold. Charming, balanced nose. Delicately spicy and tenderly buttery melon fragrance. Caramel notes in the background. A still very vital acidity makes the Pinot Gris appear slimmer than it actually is despite 14 % vol alcohol. Juicy fruit, fullness lining the mouth. Grasping. Very good length, piquant finish.

WinewhitedryRuländer

2003 Ihringen Winklerberg Grauburgunder Spätlese trocken

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 11 04 • 14 % vol alcohol

16🯅

Tasted on 25 October 2012 by Werner Elflein

Golden yellow with a pale green touch and amber reflections. In the nose, it is completely without the pompous “perfume” of the 2003 vintage, but with surprisingly clear fruity notes of melon, dried apricot, candied orange and in the background some hazelnut. On the tongue it corresponds to the perceived fragrance and shows a surprisingly fresh and lively acidity. Additional herbal spicy aromas. Tastes very dry. 14 % vol alcohol show very well integrated. No trace of tiredness or advanced maturity, seems almost timeless. Excellent length.

WinewhitedryWeißer Riesling

2002 Ihringen Winklerberg Riesling Spätlese *** trocken

Germany

Baden • Geschützte Ursprungsbezeichnung (g. U.)

Amtliche Prüfungsnummer 311 4 03 • 11 % vol alcohol

15🯅

Tasted on 5 November 2008 by Werner Elflein

Full straw yellow. Mature nose with scents of grapefruit and wax. On the palate with a fruity attack. Anything but heavy. Puristic style. Distinctive mineral spice, balanced acidity, delicate sweetness in the long finish. Not least thanks to the acidity with good persistence.

Symbols
🯅The rating of the wine is based on a single taster. The taster is named in the context of the rating. The tasting was either open or blind. In case of a blind tasting, it is explicitly labelled as such.
🯅🯅The rating of the wine is based on two tasters. The tasters are named in the context of the rating. The tasting was carried out according to the four-eyes principle, in which both tasters agree on a joint rating.
🯅🯅🯅The rating is based on a tasting by our jury and indicates the Mean value calculated by us from the individual ratings of the tasters. Our mean value is based on the median.
⚖The wine was evaluated in a blind tasting. We have strict rules for blind tastings. The tasters do not receive any information that would allow them to identify the wines. The tasters are only given access to further information that goes beyond the subject matter if it is absolutely necessary for understanding the wines.
🕓We only had limited time to taste the wine  - typically during an open tasting event, such as a wine fair. It was therefore not possible to observe the development of the wine in the glass over a longer period of time. The informative value of our rating may therefore be limited under certain circumstances.
⛬The wine was tasted as a barrel sample or before an official test number (Amtliche Prüfungsnummer or Staatliche Prüfnummer) was issued. We only accept samples of unfilled wines in exceptional cases, and then only if we can assume sufficient stability in the bottle for a period of at least three months.
▲During our tasting, the wine showed conspicuous sensory characteristics. This does not necessarily have to be a wine fault. We categorise the quality and quantity of the abnormality and include it in the rating. Wine faults such as cork taint or an atypical ageing generally lead to a complete rejection.
Tastings that refer to the same bottle of a wine are visually summarised by a dotted line.